Japan wins in Fukushima-related seafood dispute with S. Korea

TOKYO, Feb. 23 — Japan has won a victory against the South Korea in a World Trade Organization (WTO) ruling that found fault with Seoul’s import bans on Japanese seafood and additional testing requirements imposed on Japanese agricultural foods, following the 2011 Fukushima nuclear disaster. South Korea’s import bans were justified right after the nuclear meltdown, a WTO dispute panel said on Feb. 22. But continuing them violated the WTO’s sanitary and phytosanitary (SPS) agreement, the panel ruled. If Seoul appeals the WTO’s decision, it can keep the restriction measures in place until the world body makes a final ruling, which may come in the second half of the year … Continue reading

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ZEN-NOH to launch US beef processing plant, propose new ways of cooking wagyu beef to boost beef export from Japan

TOKYO, Feb. 23 – National Federation of Agricultural Cooperative Associations (ZEN-NOH) announced on February 22, 2018, a plan to run its meat processing plant in the suburb of Los Angels to bolster beef export from Japan. It will allow the country, which used to export beef in large blocks only to local wholesalers, to locally cut meat for steaks and other purposes and sell to local supermarkets, restaurants and even directly to consumers on the Internet shopping site. ZEN-NOH also plans to introduce new recipes with sliced meat or portions unfamiliar to US consumers in order to stimulate the demand. According to ZEN-NOH, this will be the first beef processing … Continue reading

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Japan’s strawberry growers prepare Chinese New Year treats

NARA, Feb. 16 — For the Chinese New Year, a group of Japanese fruit growers took some steps to expand exports of their local produce: Giant and sweet strawberries. The fruit growers in Nara prefecture sell one strawberry at between 600 and 800 yen, displayed in a luxury gift box. They plan to sell 15,000 pieces, and project sales of 10 million yen this season. Fruit is generally expensive in Japan, and people often buy melons, grapes and strawberries as a gift for special occasions such as weddings, birthdays and parties. Now the growers aim to export such treats to Asian neighbors. According to the growers, one Japanese-grown strawberry can … Continue reading

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Japanese cooperatives to launch new organization in April to tackle problems in rural communities

TOKYO, Feb. 28 – Japan’s cooperatives, including agricultural, fisheries and consumers coops, have announced that they will launch on April 1 a new organization Japan Co-operative Alliance (JCA) to step up cooperation in tackling issues related to rural communities. JCA will be created based on the existing Japan Joint Committee of Co-operatives (JJC) consisting of 17 cooperatives associations such as the Central Union of Agricultural Cooperatives (JA-ZENCHU) and Japanese Consumers’ Co-operative Union. It will work to raise awareness of cooperatives’ roles and values by supporting collaboration by cooperative associations nationwide and making policy proposals. “By encouraging different cooperatives to reinforce coordination, we hope to contribute to creating better lives and … Continue reading

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Government mulls accepting skilled foreign workers in agriculture

TOKYO, Feb. 21 – The government has begun considering accepting more foreign workers in industries with increasingly serious labor shortage including the agricultural sector. In order to secure workers, it plans to ease conditions for allowing foreign people with advanced skills to stay in the country to work. However, there are also concerns that the move could open up farm work to foreign workers in general, giving impact to employment of Japanese people. Addressing the Economic and Fiscal Policy Council meeting on Feb. 20, Prime Minister Shinzo Abe said there is an urgent need to review the system of accepting foreign people with professional and technical skills. Specific measures regarding … Continue reading

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