“Wagyu Olympics” which judges the excellence of branded cattle from all over Japan took place.
Watch and try to unveil the mystery of Japanese Wagyu. English, French and Chinese Subtitles are available (Spoken only in Japanese).-
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Author Archives: The Japan Agricultural News
MAFF publishes Oishi Nippon food export starting guide, collaborating with Japan’s popular travel guidebook publisher
TOKYO, Jun. 11 – The Ministry of Agriculture, Forestry and Fisheries of Japan (MAFF) has released a booklet, “Oishi-Nippon-no-Todokekata (Beautiful Japanese Food Export Starting Guide)” in collaboration with Japan’s popular travel guidebook series, Chikyu-no-Arukikata (Globe-Trotter Travel Guidebook). It introduces the global food situation and Japan’s food exports as a comprehensive guidebook for businesses interested in starting exports, providing a step-by-step approach to developing export strategies and completing the necessary procedures. According to the farm ministry, this is the first time it has published an export starting guide, regardless of product category. The book is distributed through the ministry’s regional agricultural administration offices. Just like Chikyu-no-Arukikata, it has many … Continue reading
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Yamagata celebrates 150 years of growing cherries
YAMAGATA, June 7 — Yamagata Prefecture, known as a major fruit growing region and the country’s top producer of cherries, held a memorial festival in the city of Yamagata on June 6 to celebrate the 150th anniversary of cultivating fruits in the area and the start of this year’s harvesting season of cherries. More than 200 people, including those from the prefectural assembly, local municipalities and agricultural cooperatives, attended a ceremony held on the first day of the two-day event. At the ceremony, Yamagata Governor Mieko Yoshimura said, “Cultivating areas are facing difficulties such as the decline in the number of farmers and climate change, but we are … Continue reading
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Agricultural figures mourn passing of Japanese baseball legend Nagashima and thank his support
TOKYO, Jun. 4 – “Mr. Professional Baseball” Shigeo Nagashima, who had made outstanding achievements in the baseball world in Japan, died at the age of 89 on June 3. Hirofumi Kono, a 63-year-old onion grower in Takasaki City, Gunma Prefecture, was a member of the Yomiuri Giants when the baseball legend was serving as the team manager for the second time from 1993 to 2001. Nagashima called Kono Gen-chan, the nickname Kono still uses for his business name.Gen-chan’s unforgettable scene with Nagashima is a victory in the Central League Pennant in 1996: the Giants once fell 11.5 points behind the top team in the league and the Giants made a … Continue reading
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Rare double-cropping carrots in full season in Gifu
GIFU, June 2 — The city of Kakamigahara in Gifu Prefecture conducts double cropping of carrots — harvesting the vegetable in spring and winter — which is rare in Japan. The spring and summer harvesting of Kakamigahara carrots — known for their bright orange color and less pronounced smell, making them easier for children to eat — is reaching its peak in May and June, and shipments to markets in the Tokai and Hokuriku regions continue. “Soil is the most crucial factor in cultivating high-quality carrots,” said Yoshio Yamada, 51, who grows carrots by 5-row planting on a 1.3-hectare field. “To soften our soil, we spend a … Continue reading
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Pair of Yubari melons fetches 1 million yen in season’s first auction in Sapporo
HOKKAIDO, May 27 — This year’s first auction of Yubari premium melons grown in the city of Yubari in Hokkaido was held on May 26 at the Sapporo Central Wholesale Market in Sapporo. A total of 401 cases containing some 800 melons were put on sale, and a company selling local specialties in the Hokkaido city of Otaru made the highest winning bid for a pair of melons at 1 million yen. The highest bid was 2 million yen less than last year. Yubari melons, characterized by their orange-colored flesh low in fiber, have proven popular for their soft and juicy texture. The melons boast a high brand power, having … Continue reading
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