Abandoned world war factory sitting still in farmland

SAITAMA, Aug. 15 – The day to remember the end of the World War II came again on August 15. However, in a crop land in Kushibiki region, Fukaya city, Saitama Prefecture, a thick concrete building always sits still to help you recall the war. The 5-square-meter 10-meter-high 2-story building used to be a gunpowder factory built during the World War II. Both the building and the farmland belong to a local farmer, but he grows nothing there as the land is always shady because of the structure. During the war, it was, reportedly, part of the No.2 arsenal of the Tokyo army base. It was moved from Tokyo to … Continue reading

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【Series】 Our Noh no Ikebana : “We expresse the power of the Sun,” says Nobuko Ebisawa, 73, from Ibaraki town, Ibaraki Prefecture (Aug. 3)

“Five years ago, I participated in an event presented by a local all-female group of Noh no Ikebana arrangers. Then after that, I began Noh no Ikebana. The fun of Noh no Ikebana for me is how we arrange something very ordinary, vegetables and flowers, freely and using our senses. Usually, I enjoy having a small arrangement of a small number of materials at the entrance. I make dried flowers too so that I can enjoy them throughout the year. I made this arrangement with a friend of mine, Ritsuko Yasu, 75. The theme is the gift of summer. Sunflowers represent the Sun, while corns, tomatoes, and all other summer … Continue reading

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Green tea dealers of Shizuoka offering new ways to enjoy green tea at cafés

SHIZUOKA, Aug. 2 – How about choosing your favorite temperature to roast green tea leaves, or enjoying green tea made with an espresso maker? In an effort to spread green tea among young people who tend to drink coffee at cafés, tea dealers of Shizuoka Prefecture, a major tea producing region, are coming up with new ways of serving green tea. Maruzen Tea Roastery Last year, Maruzen Seicha Co. Ltd., a tea dealer in the city of Shizuoka, opened a green tea café in the city center full of coffee shops. Maruzen Tea Roastery lets customers choose the temperature to roast tea leaves from five different degrees between 80 and … Continue reading

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Kanekobara no Mushi-okuri Odori continuing to send away insects and pray for good harvest

July 29, SHIMANE – On July 20 every year, some villagers of Kanekobara, Shimane Prefecture, in summer yukata and with traditional straw hats with paper flowers and perform traditional dance named “Kanekobara no Mushi-okuri Odori,” which literally means “dance to send off insects” in Japanese. The dancers walk around the village to draw insects from the rice fields and flame them at the end of the ceremony. At 1:00 P.M., a straw-made soldier on horseback called Sanemori-san and 20 male villagers left the Mihoryo Shrine and started the 8-kilometer walk to the Suwa Shrine. Some with banners led the party and the others with traditional instruments such as kane (ching) … Continue reading

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Japan’s meat imports in first half hit a record high in 20 years

TOKYO, July 28 ― Japan’s meat imports in the first half of 2018 broke the 1 million metric ton barrier for the first time in 20 years, as consumers tend to satisfy their growing demand through more cheap imports, data has showed. Imports of red meat and poultry rose 2% to 1.02 million metric tons in the January-June period from the same period a year earlier, the finance ministry said on July 27. That import figure was the highest since records began in 1988, except in 1996 when the country’s meat tariffs were reduced by the Uruguay Round agreement. By product, both pork and chicken imports marked a record high … Continue reading

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