Author Archives: The Japan Agricultural News

Kubota to present unmanned agricultural machinery at 2025 Osaka Expo

TOKYO, Aug 29 — Twelve sponsors of Expo 2025 Osaka Kansai’s Future City pavilion, including Kubota Corp. in Osaka, announced the contents of their individual exhibitions to be presented at the pavilion. Kubota, which will make presentations on food and agriculture at the expo, said it plans to exhibit completely unmanned, autonomous agricultural machinery of the future. The firm will demonstrate food and agriculture of the future, using a screen and a monitor more than 20 meters wide in total. Visitors can take part in a simulation game to experience future farming and enjoy learning about a variety of technologies. The firm refrained from disclosing details of the machinery it … Continue reading

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A dairy farm in Hokkaido becomes Japan’s first to market frozen grass-fed milk

HOKKAIDO, Aug. 24 — Suzuki Farm in Hiroo, Hokkaido, started selling grass-fed milk — milk produced from cows raised with only grass — frozen, becoming the first to do so in Japan. The farm succeeded in preserving its Tokachi Organic Milk without losing its flavor through quick freezing. If kept frozen, the durable life period of the product will be largely extended to three months, giving the farm a competitive advantage in expanding its sales channels. Suzuki Farm, located in Hokkaido’s Tokachi region, the country’s top milk-producing area, raises 130 cows, out of which 60 are delivered cows and 10 are beef cattle, on a 66-hectare pasture. In December last … Continue reading

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Eat and help farmers hit by heavy rain, floods, and landslides in Northern Japan: JA Akita Shinsei

AKITA, Aug. 23 – A Japanese local agricultural cooperative in Akita Prefecture, JA Akita Shinsei, began selling a box of assorted local agricultural products on August 20 to support local farmers hit by heavy rain that caused significant agricultural damages in July. The JA will use 10% of the revenue to support regional farmers. “We’d like to ask consumers to eat more agricultural products to support affected farmers,” a JA staff said. The box contains four packs of precooked Akitakomachi rice (200g), four packs of precooked Hitomebore rice (200g), three servings of Akita Yuri Beef curry sauce, and three bags of Inaniwa Udon noodles made of rice powder (180g). One … Continue reading

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Tochigi works to increase dairy consumption

TOCHIGI, Aug. 18 — The government of Tochigi Prefecture has made August the month to campaign for increased consumption of Tochigi-made milk and dairy products among its residents. Every Friday in August, around 30 officials of the prefectural government’s livestock production promotion division which leads the campaign wear a Holstein pattern shirt to work. They also decorate their laptops with Holstein pattern stickers and send out messages in various places to encourage people to drink milk. Tochigi is Japan’s No. 2 milk producing region after Hokkaido. The Tochigi government launched the campaign to raise people’s awareness of the dairy industry during summer when consumption of milk tends to decline. They … Continue reading

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War witnesses sit in ripe rice fields

KOCHI, Aug. 16 – In Maehama, Nankoku City, Kochi Prefecture, there still are reinforced concrete bomb shelters, called entaigo in Japanese, built in wartime to protect battle plains. The gray ferroconcrete structures were sitting in green ripe rice fields. There are seven entaigo remaining in this area, and the biggest one, the No.4 Entaigo, measures 44 meters in width, 23 meters in depth, and 8.5 meters in height. The dome-shaped structure built to house a two-engine large-sized plane is still partially covered with camouflage soil and grasses. After the war, local farmers started using it to keep agricultural machinery and as a place to work in winter. Shinji Fujimoto is … Continue reading

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