“Wagyu Olympics” which judges the excellence of branded cattle from all over Japan took place.
Watch and try to unveil the mystery of Japanese Wagyu. English, French and Chinese Subtitles are available (Spoken only in Japanese).-
Most Popular(Last 30 days)
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- 【News】 Convey your love with “sweetheart plants” (Feb. 6, 2014) 30 views
- JAL and agricultural cooperative start wagyu sales and quarantine support for passengers traveling abroad 29 views
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Author Archives: The Japan Agricultural News
【Editor’s column】 Ruling party’s landslide victory does not indicate public confidence in agricultural policies (Dec. 15, 2014)
Director General of Editorial Department, Hidenori Uchida The ruling Liberal Democratic Party won an overwhelming victory in the Lower House election, but the party should not take this as public support for agricultural policies, which are part of the Abenomics economic reform agenda touted by Prime Minister Shinzo Abe as a focus of campaign pledges. Debates on agricultural policies were low-keyed in the election campaigns. The LDP apparently avoided focusing on agricultural co-operatives reform and the Trans-Pacific Partnership free-trade talks, both of which are included in the government’s “third arrow” of Abenomics. Although they are issues which would influence the future of agriculture and rural villages, voters had no … Continue reading
Posted in Cooperatives, Food & Agriculture, Trade Talks
Tagged Editor's column
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【News】 Gourmet lunch for children! (Dec. 14, 2014)
Tetsuya Onda – 9th All Japan School Lunch Championship – Twelve couples of school lunch professionals show superb skills The final match to determine the best school lunch of the year was held at Kagawa Nutrition University in Toshima-ku, Tokyo, and the top 12 finalists, either school lunch centers or school dieticians for elementary and junior high schools, did their best to demonstrate their original menus all rich in local ingredients. The 9th All Japan School Lunch Championship was organized by a non-profit organization, Research and Institute for 21st Century, with an aim to support dietary education for Children. The 12 local champion teams came from Aomori Prefecture in the … Continue reading
Posted in Food & Agriculture, Photos
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【Watch】 Secretive act by Mr. Froman revealed! (Dec. 12, 2014)
Senior Staff Writer, Masaru Yamada – Washington, D.C. Ongoing Trans-Pacific Partnership free-trade talks, or TPP talks, have been strongly criticized for its secretive style of negotiations. U.S. Trade Representative Michael Froman Thursday, Dec. 11 showed his skill how to secretly remove an anti-free-trade slogan from his coffee cup. Labor Unions and civic groups organized “an unconventional protest” outside the USTR building in Washington DC early morning passing out free coffee and the coffee cup sleeves saying “Wake up! Stop Fast Track.” Although the original purpose was to deliver coffee to participants of the chief negotiators’ meeting held here in Washington DC until Friday Dec.12, they got a much bigger … Continue reading
Posted in Photos, Trade Talks
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【Editorial】 Don’t cover people’s eyes and ears with state secrets law (Dec. 10, 2014)
The state secrets law came into effect on Wednesday, Dec. 10. The law will be put into practice amid remaining fears that the people’s right to know and freedom of the press might be threatened. The government set guidelines for enforcing the law a year after the ruling bloc steamrollered the bill through the Diet, but the nature of the issue remains unchanged. The government must not intentionally hide information unfavorable for itself and cover the people’s eyes and ears. The negotiations for the Trans-Pacific Partnership free-trade talks, conducted behind closed doors, show us the dangers of confidentiality pacts. We urge the government to make ceaseless efforts to review … Continue reading
Posted in Others, Trade Talks
Tagged Editorial
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【News】 Mie University team develops biofuel from unconsumed tangerines (Dec. 6, 2014)
Yasuhiko Tateishi A research team of Mie University Graduate School of Bioresources, headed by Professor Hiroshi Tamaru, has developed a technology to turn tangerines into biobutanol, which can be used as a substitute for gasoline. Compared with ethanol, which is a widely-used alternative energy produced from biomass, butanol has higher energy output. It is also less corrosive than ethanol so there should be fewer problems using existing storage and handling infrastructure for gasoline. The fuel is created by putting damaged or rotten tangerines which have become unsuitable for sale into a tank unskinned, along with microorganisms. After cells are broken up to achieve saccharification, different kinds of microbes are … Continue reading
Posted in Food & Agriculture
Tagged News
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